Description

Tabletop Universal Mold Depositor

– FOR MANUAL METERED DEPOSITS OF CHOCOLATE, CARAMEL, GUMMY AND HARD CANDY INTO MOLDS
*STAINLESS STEEL
*HEATED PRODUCT HOPPER w/3 GAL/12L CAPACITY
*DIGITAL VARIABLE CONTROL UP TO 320F/160C
*ADJUSTABLE CENTER-LINE DEPOSITING PLATE w/6 NOZZLES INCLUDED; UP TO 8 NOZZLES CAN BE INSTALLED
*METAL NOZZLES ARE ADJUSTABLE FOR DOSAGE FROM 3g TO 16.5g AND SPACING TO FIT MOLD CAVATIES
*ACCEPTS MOLDS UP TO 11.5″ WIDE
*HAND LEVER TO RELEASE DEPOSIT

extra nossles available at $285.00US each