Scientific Equipment Source | 4-555 Wentworth Street East Oshawa, ON, L1H 3V8 | Tel: 905-231-0930

Selected:

Tabletop 6L Universal Mold…

$15,990.00

SciCann - The Science of Cannabis

SciCANN which has been working in the Cannabis industry for 15 years. The SciCANN division of Scientific Equipment Source Inc is your source for new and refurbished Cannabis quality control laboratory testing equipment. We supply HPLC, GC, NIR, and more for Potency, terpenes, R&D, Residual solvents, moisture content, pesticide screening, microbiological purity, aflatoxins and more as well as consult on the LP process.

Tabletop 6L Universal Mold Depositor, Savage Brothers 4700, NEW

$15,990.00

Universal Mold Depositor NEW
HEATED PRODUCT HOPPER w/1.5 GAL/6L CAPACITY
ADJUSTABLE CENTER-LINE DEPOSITING PLATE w/6 NOZZLES INCLUDED
UP TO 8 NOZZLES CAN BE INSTALLED

Description

Truffly Made Universal Depositor for Candy, Gummies, Chocolate
Tabletop Universal Mold Depositor, Savage Brothers 4700 6L HEATED PRODUCT HOPPER w/1.5 GAL/6L CAPACITY ADJUSTABLE CENTER-LINE DEPOSITING PLATE w/6 NOZZLES INCLUDED UP TO 8 NOZZLES CAN BE INSTALLED extra nossles available at Can$ 365.00
FOR MANUAL METERED DEPOSITS OF CHOCOLATE, CARAMEL, GUMMY AND HARD CANDY INTO MOLDS *STAINLESS STEEL *HEATED PRODUCT HOPPER w/1.5 GAL/6L CAPACITY *DIGITAL VARIABLE CONTROL UP TO 320F/160C *ADJUSTABLE CENTER-LINE DEPOSITING PLATE w/6 NOZZLES INCLUDED; UP TO 8 NOZZLES CAN BE INSTALLED *METAL NOZZLES ARE ADJUSTABLE FOR DOSAGE FROM 3g TO 16.5g AND SPACING TO FIT MOLD CAVATIES *ACCEPTS MOLDS UP TO 11.5″ WIDE *HAND LEVER TO RELEASE DEPOSIT This Universal Candy Depositor for gummies and hard candies is designed to work with all the Truffly Made silicone molds and most polycarbonate molds up to 11.5 inches wide, it delivers accurately metered fillings with great flexibility. Stainless steel construction with adjustable depositing nozzles that can be easily positioned to each mold layout. The Truffly Made, Candy Depositor For Gummies, Caramel, Hard Candy is designed to remove the burden of filling multiple cavity candy molds while increasing the accuracy and uniformity of filling each mold. It works with both low heat confectionery ingredients such as chocolate and ganache, as well as high heat candy ingredients such as caramel, gummies and hard candy.
• This Confectionery Depositor has a large heated hopper
• Easily adjustable shot size control.
• Six nozzles have adjustable centerlines to accommodate various mold configurations.
• The Universal Depositor works with molds up to 11.5 inches wide. • Nozzles are removable to accommodate molds with less cavities.
• Heated panels help chocolate, caramel or gummy products maintain temperature to flow properly.
• Digital, variable temperature control
• Additional pistons and nozzles available
• 40mm L nozzles • Compact, space saving design
• CE certified
• Made in Germany. The Universal Candy Depositor ships with:
▪ 6 piston assemblies
▪ 40mm L nozzles
▪ stainless steel hopper with cover
▪ stainless steel balls
▪ aluminum pallet carrier
▪ spare o-rings Specifications:
• Width : 15.75”
• Length : 20.5”
• Height : 22.5”
• Weight : 49 lbs
• Dosage : 3 to 16.5 grams / 0.10 to 0.58 fl oz.
• Capacity : 1.3 gal / 6 liter
• Power Input : 100-240V AC / 50-60Hz • Power Output : 24V DC / max.600W
• Material : Stainless Steel
• Maximum Heat : 320°F / 160°C
• Guarantee 12 Months from date of purchase. The complete Universal Depositor can be disassembled without tools for cleaning. Note: When re-assembling, it is important to apply a food safe grease to all applicable parts as identified in the manual.

×
×

Cart